Haselnut spread with Breton biscuits 400g

​​Tart-tasting spread from Lot-et-Garonne, cacao and brisures de Bretons- 400g

Available in packages of 6

Discover our delicious spread with hazeln and garonne, cacao and broken ! The latest born in the range, which retains all the authenticity of our classic spread but with this little touch of originality in addition, which will salivate as well as very small and large.

Our spread is prepared in the heart of the southwest and with ingredients of choice . Our hazelnuts are harvested less than 30 km from our company, in the lot and Garonne. Cancon hazelnut (47) meticulously selected and white chocolate, all without palm oil!

If you notice a little fat on the top, do not worry this is explained by the absence of additives in our recipe, which has the property of fixing the fat in the product. In this case, simply mix the spread with your spoon and savor! Once tasty, you will see that it will be difficult to do without it ...

The texture of our spread is particularly flexible and soft which facilitates its application on your rusks, brioches, pancakes or simply toast of bread.

Ingredients: Sucre rapeseed, hazelnuts of the Lot-et-Garonne 16%, Milk powder skimmed, lean cocoa powder 7% (Western African Baks Origin), emulsifier: sunflower lecithin), pure palate pieces butter 10% (flour wheat , sugar, concentrated butter 22.7%, eggs , Water, salt, lifting powder: sodium bicarbonate, citric acid)

possible traces of soy, sesame and other shell fruits.

to keep the fondant of your spread, keep it Ambient temperature.

Keep out of heat and humidity and to consume within 1 month.