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There are 57 products.

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Sunday pâté with foie gras - 200g

€6.00

Tomato sauce from Marmande with onions and garlic - 300g - Lucien Georgelin

Marmande tomato sauce with onion and garlic - 300g

€2.70

Parté de la Farmer - The old preserves of the past - 70g - Lucien Georgelin

Ferm pâté - 70g

€1.50

Sunday pâté - 70g

€3.00

Country pâté - The old preserves of the past - Lucien Georgelin

Country pâté - 220g

€3.05

Farmer pâté - The old preserves of the past - 220g - Lucien Georgelin

Farmer pâté - 220g

€3.30

Tomato sauce from Marmande - 300g - Lucien Georgelin

Marmande tomato sauce - 300g

€2.70

Basque pâté with Espelette pepper - old preserves of the past - Lucien Georgelin

Basque pâté with Espelette pepper - 220g

€3.50

Sarladais pâté with summer truffles - 200g

€5.50

Smoked duck breast pâté - old preserves of the past - Lucien Georgelin

Smoked duck breast pâté - 220g

€4.20

Mediterranean pâté with chicken and chin lemon - 220g

€3.60

Porcini pâté - The old preserves of the past - Lucien Georgelin

Porcini pâté - 220g

€4.00

Tomato sauce from Marmande with Espelette pepper - 300g - Lucien Georgelin

Marmande tomato sauce with Espelette pepper - 300g

€2.95

Chorizo and peppers aperitif pâté - old preserves of the past - Lucien Georgelin

Chorizo and peppers aperitif pâvo - 220g

€3.80

Tomato sauce from Marmande with Basil - 300g

€2.85

Gascon Pâté with Armagnac and Agen prunes - 220g

€3.60

Charentais pâté with fine champagne - The old preserves of others - Lucien Georgelin

Charentais pâté with fine champagne - 220g

€3.54

Duck scratches - old preserves of the past - Lucien Georgelin

Duck scratches - 220g

€4.60

Aveyron paste at Roquefort - The old preserves of the past - Lucien Georgelin

Aveyron pâté at Roquefort - 220g

€3.80

Lyon pâté with Andouillette and Beaujolais - 220g - Lucien Georgelin

Lyon pâté à l'Estouilette and Beaujolais - 220g

€3.50

Bordeaux pâté with Bordeaux grapes - old preserves of the past - Lucien Georgelin

Bordeaux pâté - 220g

€3.50

Basque pâté with Espelette pepper - 70g

€1.60

Duck foie gras block - Origin France - 80g

€5.45

Pâté duck breast smoked - old preserves of the past - Lucien Georgelin

Pâté with smoked duck breast - 70g

€1.90

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Made in the South-West of France

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