Professional Offer Restaurants & Hotels

Are you a professional in the out-of-home catering industry? We support you in the creation of your delicious dishes with a range of high-quality products. A specialist in jam for over 40 years, our family-owned business offers a wide selection of recipes specifically designed for out-of-home consumption.

Whether you are a hotel, a restaurant, a caterer, a public institution, or a wholesaler, you will find in our range everything that can delight your most demanding customers.

Why work with Lucien Georgelin?

  • For the choice: a wide range of sweet and savory products, both traditional and innovative, in formats tailored to your needs, with new innovations every year.
  • For the quality: a careful selection of fruits and a controlled process.
  • For the expertise: cooking in copper cauldrons like in the past, respecting traditions while constantly innovating.
  • For French manufacturing: all our recipes are developed and prepared in our factory in Virazeil, Lot-et-Garonne.
  • For the pricing: calculated fairly to make the quality of Lucien Georgelin products accessible to all.

Are you looking for tailored portions, variety, economical formats, premium jars, or on-the-go products?Lucien Georgelin provides the answer by creating recipes specially for you.

True to our artisanal know-how, we select exceptional ingredients, often from local production, to create flavorful and authentic recipes. With our RHD offer, you can provide your customers with a unique taste experience while benefiting from reliable, customized service.

Our Sweet Range for Catering and Hospitality

Jams and Fruit Spreads

Several recipes are available to delight your gourmet morning customers: apricot, strawberry, raspberry, white fig, orange, passion-mango, etc.
Find our recipes in three versions: 65% fruit, 100% fruit, and Organic. And in four formats to meet all your needs:

  • Small jars 28g and 47g
  • Fruit spreads 320g
  • Extra jams 350g
  • Jars 600g and pouches 5kg

Sweet Spreads

Our hazelnut spread from Lot-et-Garonne, palm oil-free, is available in a 550g squeezer for your breakfast buffets, or in 3kg and 10kg buckets to fill your pancakes, doughnuts, or other treats.

Our fruit compotes and desserts:

These compotes with delicious fruit flavors come in eight varieties (caramelized apple, plain apple, apricot apple, apple vine peach, apple exotic fruits, apple lemon, etc.). Best before: 18 months.

To better serve you, here are our 5 packaging options:

  • Plastic cups 70g and 100g
  • Organic in 100g cups
  • Glass jars 150g
  • Snacking plastic cups 140g
  • 5kg pouches

The cereals:

Discover our filled cereals with our hazelnut spread from Lot-et-Garonne, available in bulk format of 2kg.

Our savory products for the HORECA (Hotel, Restaurant, and Catering) sector

Condiments :

Discover our onion confits, mango chutney, black cherry chutney, and white fig chutney, available in large jars.

These condiments can be used as spreads in burgers, sandwiches, and on toasts. They also pair perfectly with foie gras, cheese, meat, as a base for savory tarts, or in a vinaigrette.

Tomato sauces:

Restaurateurs or pizzaiolos, let yourself be seduced by our Marmande tomato sauces in a 5kg format, perfect for topping your pizzas, burgers, or cooking up delicious sauces.

Individual portions of foie gras:

Discover our delicious Foie Gras specialties, easy to serve, and a must-have on your restaurant menu.

Prepared on a bed of sun-ripened fruits and gently warmed beforehand, serve a wonderful melting duck foie gras. This sweet-and-salty, hot-and-cold combination will delight the taste buds of your gourmet customers.

Five individual recipes of 70g.

Our pâtés:

In 70g or 220g formats, we offer a range of pâtés with traditional recipes, ensuring the same level of quality as for our sweet recipes.

I am interested in the Catering range.

 
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