Flora box

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Flora Gift Box

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Discover our sweet and savory recipes in this selection of products.

Contains: 1 Country Pâté 70g + 1 Farmer's Pâté 70g + 1 Pork Rillettes 70g + 1 Assorted Fruit Jellies (6 flavors) 140g + 1 White Fig Spread 28g + 1 Christmas Jam 47g + 1 Onion Confit 47g + 1 Black Tapenade 100g + 1 Sweet Potato Purée with Christmas Chestnuts 100g

COUNTRY PÂTÉ 70g - Pork meat*, pork liver, pork belly*, shallots, poultry broth (water, poultry carcasses, onion, salt, pepper), eggs, wheat flour, salt, garlic, rum (rum, salt, natural flavor), pepper, pork gelatin. *Origin: France. Average nutritional values per 100g: Energy 1021 kJ/246 kcal - Fat 21g of which saturated fat 9.3g - Carbohydrates 0.5g of which sugars <0.5g - Protein 12g - Salt 1.5g

FARMER'S PÂTÉ 70g - Pork belly*, pork liver*, onions, pork bard*, eggs, water, salt, milk powder, garlic, pepper. *Origin: France. Average nutritional values per 100g: Energy 1353 kJ/327 kcal - Fat 30.7g of which saturated fat 11g - Carbohydrates 2.1g of which sugars 0.2g - Protein 10.7g - Salt 1.46g

PORK RILLETTES 70g - Pork meat* 67%, refined lard, onions, garlic, salt, pepper, thyme, bay leaf. *Origin: France. Average nutritional values per 100g: Energy 1986 kJ/480 kcal - Fat 44.4g of which saturated fat 15g - Carbohydrates 0.7g of which sugars <0.2g - Protein 19.5g - Salt 1.51g

ASSORTED FRUIT JELLIES (6 FLAVORS): APRICOT, STRAWBERRY, BLACKCURRANT, RASPBERRY, PEAR, AND RHUBARB 140g - Blackcurrant: 61% fruit pulp (blackcurrant 30.5%, apple 30.5%) Strawberry: 63% fruit pulp (strawberry 31.5%, apple 31.5%) Apricot: 62% fruit pulp (apricot 31%, apple 31%) Pear: 62% fruit pulp (pear 35%, apple 27%) Raspberry: 63% fruit pulp (raspberry 31.5%, apple 31.5%) Rhubarb: 64% fruit pulp (rhubarb 32%, apple 32%) - sugar, glucose syrup, gelling agent: pectins, acidifier: citric acid. Produced in a facility that processes nuts, milk, peanuts, and gluten. Average nutritional values per 100g: Energy 1451 kJ/341 kcal - Fat <0.5g of which saturated fat <0.1g - Carbohydrates 85g of which sugars 69g - Protein <0.5g - Salt <0.10g

WHITE FIG SPREAD 28g - White figs 65%, sugar, concentrated lemon juice, gelling agent: pectins. Average nutritional values per 100g: Energy 862 kJ/203 kcal - Fat <0.5g of which saturated fat <0.1g - Carbohydrates 49g of which sugars 48g - Protein 0.9g - Salt 0.003g

CHRISTMAS JAM (ORANGE, APPLE & GINGERBREAD) 47g - Sugar, oranges 30g*, apples 20g*, gingerbread 7.5g* [glucose-fructose syrup, rye flour, rye bran, raising agents (sodium bicarbonate, disodium diphosphate), spices and flavors], concentrated lemon juice, gelling agent: pectins. *Quantities used for 100g of finished product. Total sugar content: 49g per 100g. Made with 50g of fruit per 100g. May contain traces of nuts, milk, and soy. Average nutritional values per 100g: Energy 907kJ/214 kcal - Fat 0.18g of which saturated fat 0.04g - Carbohydrates 52g of which sugars 49g - Protein 0.6g - Salt 0.06g

ONION CONFIT 47g - Onions 65%, sugar, caramel (sugar, water), red wine vinegar, white wine, alcohol vinegar, gelling agent: pectins, salt, pepper. Average nutritional values per 100g: Energy 582 kJ/137 kcal - Fat <0.5g of which saturated fat <0.1g - Carbohydrates 34g of which sugars 30g - Protein 0.9g - Salt 0.46g

BLACK TAPENADE 100g - Black olives 76% (olives, salt), extra virgin olive oil 10%, water, capers 3.4% (capers, vinegar, salt), anchovy paste 2.5% (salted anchovies 2.1%, sunflower oil), garlic, concentrated lemon juice, thyme, bay leaf, rosemary, black pepper. Average nutritional values per 100g: Energy 1190 kJ/289 kcal - Fat 29g of which saturated fat 3.8g - Carbohydrates <0.5g of which sugars <0.5g - Protein 2.4g - Salt 2.9g

SWEET POTATO PURÉE WITH CHRISTMAS CHESTNUTS 100g - Sweet potatoes 65%, cream (sterilized) (cream, stabilizer: carrageenan), chestnuts 13%, salt, pepper. Average nutritional values per 100g: Energy 566 kJ/135 kcal - Fat 6.9g of which saturated fat 5.0g - Carbohydrates 18g of which sugars 9.5g - Protein 1.7g - Salt 1.3g

Net weight: 0.672 kg

92734
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Flora box - Lucien Georgelin
  • Flora box - Lucien Georgelin

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