Heart box

Coffret Coeur

While stocks last

Discover our sweet recipes in this selection of products.

Contains: 1 Apricot Spread 28g + 1 Black Cherry Spread 28g + 1 White Fig Spread 28g + 1 Four Citrus Spread 150g + 1 Mango Passion Spread 28g + 1 Strawberry Spread 47g + 1 Apple Peach Puree 150g + 1 Hazelnut Chocolate Spread with Crêpe Dentelle 150g + 1 Christmas Jam 150g + 1 Seedless Raspberry Spread 28g + 1 Assorted Fruit Pastes (6 flavors) 140g + 1 Ramekin

APRICOT SPREAD 28g - Apricots 65%, cane sugar, gelling agent: pectins, concentrated lemon juice. Average nutritional values per 100g: Energy 933 kJ/196 kcal - Fat <0.5g of which saturated fat <0.1g - Carbohydrates 47g of which sugars 47g - Protein 0.6g - Salt 0.03g

CHRISTMAS JAM (ORANGE, APPLE & GINGERBREAD) 150g - Sugar, oranges 30g*, apples 20g*, gingerbread 7.5g* [glucose-fructose syrup, rye flour, rye bran, raising agents (sodium bicarbonate, disodium diphosphate), spices and flavors], concentrated lemon juice, gelling agent: pectins. *Quantities used for 100g of finished product. Total sugar content: 49g per 100g. Made with 50g of fruit per 100g. May contain traces of nuts, milk, and soy. Average nutritional values per 100g: Energy 907kJ/214 kcal - Fat 0.18g of which saturated fat 0.04g - Carbohydrates 52g of which sugars 49g - Protein 0.6g - Salt 0.06g

MANGO PASSION AND APPLE SPREAD 28g - Exotic fruits 50g* (mango 36g*, passion fruit 14g*), sugar, apples 14g*, gelling agent: pectins. *Quantities used for 100g of finished product. Average nutritional values per 100g: Energy 795 kJ/187 kcal - Fat <0.5g of which saturated fat <0.1g - Carbohydrates 45g of which sugars 45g - Protein 0.6g - Salt 0.05g

WHITE FIG SPREAD 28g - White figs 65%, sugar, concentrated lemon juice, gelling agent: pectins. Average nutritional values per 100g: Energy 862 kJ/203 kcal - Fat <0.5g of which saturated fat <0.1g - Carbohydrates 49g of which sugars 48g - Protein 0.9g - Salt 0.003g

BLACK CHERRY SPREAD 28g - Black cherries 65g*, sugar, gelling agent: pectins. *Quantities used for 100g of finished product. Average nutritional values per 100g: Energy 854 kJ/201 kcal - Fat <0.5g of which saturated fat <0.1g - Carbohydrates 48g of which sugars 47g - Protein 0.9g - Salt 0.05g

STRAWBERRY AND APPLE SPREAD 47g - Strawberries 45%, sugar, apples 15%, gelling agent: pectins, concentrated lemon juice. Average nutritional values per 100g: Energy 765 kJ/180 kcal - Fat <0.5g of which saturated fat <0.1g - Carbohydrates 44g of which sugars 43g - Protein <0.5g - Salt 0.05g

ASSORTED FRUIT PASTES (6 FLAVORS): APRICOT, STRAWBERRY, BLACKCURRANT, RASPBERRY, PEAR & RHUBARB 140g - Blackcurrant: Fruit pulp 61% (blackcurrant 30.5%, apple 30.5%) Strawberry: Fruit pulp 63% (strawberry 31.5%, apple 31.5%) Apricot: Fruit pulp 62% (apricot 31%, apple 31%) Pear: Fruit pulp 62% (pear 35%, apple 27%) Raspberry: Fruit pulp 63% (raspberry 31.5%, apple 31.5%) Rhubarb: Fruit pulp 64% (rhubarb 32%, apple 32%) - Sugar, glucose syrup, gelling agent: pectins, acidifier: citric acid. Manufactured in a facility that processes nuts, milk, peanuts, and gluten. Average nutritional values per 100g: Energy 1451 kJ/341 kcal - Fat <0.5g of which saturated fat <0.1g - Carbohydrates 85g of which sugars 69g - Protein <0.5g - Salt <0.10g

SEEDLESS RASPBERRY SPREAD 28g - Seedless raspberries 65g*, cane sugar, gelling agent: pectins. *Quantities used for 100g of finished product. Average nutritional values per 100g: Energy 883 kJ/208 kcal - Fat <0.5g of which saturated fat <0.1g - Carbohydrates 48g of which sugars 47g - Protein 0.8g - Salt 0.00g

FOUR CITRUS AND APPLE SPREAD 150g - Fruits 55% (citrus 35%: oranges 13.1%, clementines 13.1%, lemons 4.6%, grapefruits 4.3%; apples 20%), sugar, gelling agent: pectins. Average nutritional values per 100g: Energy 856 kJ/202 kcal - Fat <0.5g of which saturated fat <0.1g - Carbohydrates 49g of which sugars 48g - Protein <0.5g - Salt <0.50g

HAZELNUT CHOCOLATE SPREAD WITH CRÊPE DENTELLE 150g - Hazelnut spread 90% (sugar, rapeseed oil, hazelnuts from Lot-et-Garonne 16%, skimmed milk powder, cocoa powder* 7%, emulsifier: sunflower lecithin); Crêpe Dentelle pieces 10% (wheat flour, sugar, butter concentrate, milk sugar, milk proteins, salt, barley malt, raising agent: E500ii). (*cocoa beans from Ghana and Ivory Coast). May contain traces of sesame and other nuts. Average nutritional values per 100g: Energy 2187 kJ/523 kcal - Fat 29g of which saturated fat 5.2g - Carbohydrates 56g of which sugars 55g - Protein 8.6g - Salt 0.20g

APPLE PEACH PUREE 150g - Apples 66g*, peaches 30g*, water. *Quantities used for 100g of finished product. Average nutritional values per 100g: Energy 213 kJ/50 kcal - Fat <0.5g of which saturated fat <0.1g - Carbohydrates 11g of which sugars 10g - Protein 0.5g - Salt 0.08g

Net weight: 0.927 kg