Gourmet bouquet

Contains: 1 Extra Apricot Jam 47g + 1 Williams Pear & Vanilla Preparation 47g + 1 Christmas Jam 47g + 1 Black Cherry Preparation 47g + 1 Strawberry Preparation 47g + 1 Orange Preparation 47g + 1 Pineapple Kiwi Preparation 47g

EXTRA APRICOT JAM FROM ROUSSILLON RED APRICOTS 47g

Roussillon red apricots 55%, cane sugar, gelling agent: pectins, concentrated lemon juice. Prepared with 55g of fruit per 100g. Average nutritional values per 100g: Energy 953kJ/224kcal – Fat <0.5g of which saturated fat <0.1g - Carbohydrates 55g of which sugars 55g - Protein 0.5g - Salt 0.03g

WILLIAMS PEAR & APPLE VANILLA PREPARATION 47g

Williams pears 45%, sugar, apples 15%, gelling agent: pectins, concentrated lemon juice, exhausted vanilla pods 0.002%, natural vanilla flavor 0.0002%. Average nutritional values per 100g: Energy 762kJ/179kcal - Fat <0.5g of which saturated fat <0.1g - Carbohydrates 44g of which sugars 44g - Protein <0.5g - Salt 0.05g

CHRISTMAS JAM (ORANGE, APPLE & GINGERBREAD) 47g

Sugar, oranges 30%, apples 20%, gingerbread 7.5% [glucose-fructose syrup, rye flour, raising agents (sodium bicarbonate, disodium diphosphate), spices and flavors], concentrated lemon juice, gelling agent: pectins. Total sugar content 49g per 100g. Prepared with 50g of fruit per 100g. May contain traces of tree nuts, milk, and soy. Average nutritional values per 100g: Energy 984kJ/232kcal - Fat 0.4g of which saturated fat 0.14g - Carbohydrates 55g of which sugars 50g - Protein 1.1g - Salt 0.05g

BLACK CHERRY & APPLE PREPARATION 47g

Black cherries 50%, sugar, apples 13%, gelling agent: pectins, concentrated lemon juice. Average nutritional values per 100g: Energy 771kJ/182kcal - Fat <0.5g of which saturated fat <0.1g - Carbohydrates 44g of which sugars 43g - Protein 0.7g - Salt 0.08g

STRAWBERRY & APPLE PREPARATION 47g

Strawberries 45%, sugar, apples 15%, gelling agent: pectins, concentrated lemon juice. Average nutritional values per 100g: Energy 765kJ/180kcal - Fat <0.5g of which saturated fat <0.1g - Carbohydrates 44g of which sugars 43g - Protein <0.5g - Salt 0.05g

ORANGE PREPARATION 47g

Oranges 50%, sugar, concentrated lemon juice, gelling agent: pectins. Average nutritional values per 100g: Energy 838kJ/197kcal - Fat <0.5g of which saturated fat <0.1g - Carbohydrates 48g of which sugars 48g - Protein <0.5g - Salt 0.03g

PINEAPPLE & KIWI APPLE PREPARATION 47g

Exotic fruits 50% (pineapple 25%, kiwi 25%), sugar, apples 11%, concentrated lemon juice, gelling agent: pectins. Average nutritional values per 100g: Energy 635kJ/150kcal - Fat <0.5g of which saturated fat <0.1g - Carbohydrates 36g of which sugars 35g – Protein <0.5g - Salt 0.05g